Although modern science has refuted the theory that oysters have an aphrodisiac effect, for centuries they have been entwined with the myth of having a pleasurable effect on the human body. How did the sexualization of this seafood come about?
Discover this history in the essay Die Sexualisierung der Auster by Miriam Edmunds.
The Photoforum Pasquart celebrates its 35th anniversary this year! On this occasion we offer you a journey into our past, through different media, to discover the highlights of the Photoforum’s history. Press clippings, photos from our archives, and even relics from the old website: the Photoforum brings its archive to light on FLARE!